Ido Bar & Grill

Battered cod, cabbage, fire roasted salsa & sriracha aioli over three grilled tortillas.

Sirloin beef tips marinated with soy sauce, brown sugar, garlic, onion & red wine, char-grilled to perfection with chimichurri dipping sauce.

Cajun seasoned with tartar sauce and fresh lemon. An island favorite now available at The Ido!

Homemade with Italian sausage, ground beef, roasted peppers, mozzarella, provolone, Parmesan cheese, ricotta, topped with hot peppers served with salad.

Tender, meaty fall off the bone Baby Back Pork Ribs with our signature barbeque sauce.

Tender, meaty fall off the bone Baby Back Pork Ribs with our signature barbeque sauce.

House made and served warm with whipped cream & vanilla ice cream.